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Mindful Meals: Clean Label Concerns Impact Ingredient Selection, Sourcing

Mindful consumers continue to catalyze changes in the way that companies formulate, package and label new foods and beverages. These shoppers increasingly want to...

PROTECTING OUR FURRY FRIENDS BY KEEPING PET FOOD SAFE

Everyone wants their pets to remain happy and healthy. One important way to ensure their well-being is to make sure the food they eat...

Low-Calorie Sweeteners Market Predicted to Action a Hike in Growth by 2026

Low-calorie sweeteners also called as sugar substitutes or artificial sweeteners. They are used in food and beverages to replace sugar and lower the levels...

CO2 supply issues may trigger meat shortage, processing industry warns

Carbon dioxide supplies could take up to three weeks to return to normal with key gas producers on shutdown. Supplies of carbon dioxide (CO2)...

Morrisons will reward shoppers who bring back their Tupperware

Shoppers will be encouraged to take their Tupperware into supermarkets for meat and fish in a bid to cut plastic packaging. Customers who bring...

Why is kombucha gaining traction with big drinks companies? – NPD trends

Molson Coors' acquisition of California-based Clearly Kombucha earlier this month, following PepsiCo's 2016 purchase of kombucha and vinegar tonics producer KeVita and Suja's (partly...

Why reducing antibiotics in farm animals isn’t as easy as it seems

Whereas animal welfare is complex, it pales relative to the complexity of antibiotic use. There is a real risk that we may be moving...

North America Flaxseed Market to Reach a Valuation of US$ 308.4 Mn in...

According to the latest market report published by Persistence Market Research, titled North America Market Study on Flaxseed: U.S. and Canada Industry Analysis and...

Mart-goers adjust to new health and safety rules

Cattle buyers and sellers have adjusted to new health and safety rules in livestock marts, according to the manager of Headford Co-Operative Mart, Joe...

New Sabra CEO dips into the potential of ‘feel-good food’

When Tomer Harpazwas offered the chance to be the new CEO of hummus and dips manufacturer Sabra, he didn't have to think too long...