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It’s time to Get Table Payment Right

Restaurant operators have been considering pay-at-the-table solutions for years, even though they are relatively new to the hospitality marketplace. These solutions, like ones from TableSafe,...

COOL SOLUTIONS: HOSHIZAKI Refrigerated Prep Tables, Worktops, and Undercounters

https://www.youtube.com/watch?v=KzkpmVlSRZo&feature=youtu.be   Rely on HOSHIZAKI refrigerated prep tables, worktops, and undercounters to help you do what you do best. Affordable features include: 1. Engineered to keep food safe...