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Who Is Viking Cold?

The world's growing needs for energy and food are two of the biggest contributors to carbon emissions. Viking Cold's Thermal Energy Storage technology provides energy efficiency, flexibility, and sustainability...
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SXSW 2019: Is This A Real Food Truck?

   Even for someone as plugged in to the local food scene as chef Andre Natera, it can be hard to keep track of all the food trucks in Austin,...
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Vines, Camera, Action: Fess Parker Celebrates 30 Years

  Wine and a movie may sound like an ideal date night, but for the family of Fess Parker it has been a livelihood for two generations. The late actor, who...
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Taco Bell Offering Free Delivery Through Grubhub

The new service comes after Taco Bell's owners, Yum Brands, announced a partnership with Grubhub last year. It will be available nationwide, but only for a limited time. Taco...
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Buffalo Wild Wings Promises Free Wings if the Super Bowl Goes Into OT

Buffalo Wild Wings has the perfect offer for wing lovers in America. If Super Bowl LIII between Tom Brady's New England Patriots and Jared Goff's Los Angeles Rams goes...

The Craziest Junk Food Ever Created

Food seems to be getting more and more extreme these days. Here are some of the craziest junk food concoctions out there. 1. The KFC Double Down, introduced in 2010,...
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Coca-Cola Will Not Run an Ad During the Super Bowl

The beverage company will show a commercial before the game starts instead. Ads during the big game on CBS this year will cost up to $5.3 million. Before kickoff,...
CES2019, Vegasvideo

The Best of CES 2019: Our Favorite Technologies

In a sea of technological innovation, it can be hard to stick out. At CES 2019 in Las Vegas, MarketScale was in search of the companies and products that...
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Hazardous Meat Recalls Are up 83%

One in six Americans get sick from eating contaminated food. This leads to 3,000 deaths annually. FDA recalls of produce and processed food increased 2% from 2013 to 2018,...
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Celebrity Chef Tom Colicchio Opened a New Restaurant

“Top Chef” judge, Tom Colicchio, has opened a new restaurant concept called Small Batch on Long Island, New York. The restaurant's design features a farmhouse-style, laid back atmosphere The...