Articles by tag: Organic

Is it Time to Reinvent the Drive-Thru?

Is it Time to Reinvent the Drive-Thru?
  Traditional American fast food is perceived by many to be inevitably unhealthy; however, it doesn’t have to be. Amy’s Kitchen is reinventing the classic American drive-thru Read more

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NRF 2022 Retail's Big Show
What’s in the Shopping Cart for the 2022 National Retail Federation’s Big Show?
January 14, 2022
 In just a few short days, from January 16th through the 18th, the National Retail Federation will launch Retail’s Big Show in the shopping capital of the world, New York City. As retail Read more
Schools Struggle to Reach Their Education Technology Goals. Here’s Why and How To Fix It.
January 14, 2022
As we hit the two-year mark of the COVID-19 pandemic, the education sector continues to struggle in adjusting to virtual and hybrid education at scale. In 2020, McKinsey estimated that, due to COVID Read more
85% of Clinical Drug Trials Face Delays. What's the True Cost?
85% of Clinical Drug Trials Face Delays. What’s the True Cost?
January 14, 2022
  Clinical trials can save lives and provide new ways to treat disease. The industry estimates that 85% of all clinical trials face delays due to patient enrollment. Understanding that challenge Read more
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Is it Time to Reinvent the Drive-Thru?
November 17, 2021
  Traditional American fast food is perceived by many to be inevitably unhealthy; however, it doesn’t have to be. Amy’s Kitchen is reinventing the classic American drive-thru Read more
Recent QSR Moves as Digital Ordering Continues to Soar
February 18, 2021
As the pandemic and social distancing persist, more and more daily activities have gone virtual. When it comes to meal-time decisions, convenience is key for customers. With the Read more
Revamping Restaurants Beverage Programs with Healthier Options
February 9, 2021
Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the Read more
CFO David Lee: Impossible Foods Reduces Wholesaler Prices 15% ‘Because We Can’
January 27, 2021
  Even during an economic downturn amid uncertainty caused by the COVID-19 pandemic, Impossible Foods is thriving. After consistent growth over the last two years for Read more