Articles by tag: restaurant technology

The Drive-Thru is Pivotal for QSR’s But How Can They Be More Efficient?

The pandemic accelerated many aspects of the restaurant industry, including the ways in which consumers interact with QSR’s. Bringing in the Global Head of Technology for Xenial, host Read more

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The Newest Ways Restaurants Are Embracing Automation
October 3, 2022
A recent Capterra Survey found that restaurant automation is on the rise. It comes as no surprise. Covid spurred innovation and restaurant technology. And since returning to normal, restaurants have Read more
How Construction Companies Can Increase Profitability Through Cash Flow
October 3, 2022
Traditional lending for small businesses leaves much to be desired. For one, it is expensive. Businesses such as construction companies rely on loans to complete projects as they are required to Read more
Change Starts Here: Live Life in Crescendo
September 30, 2022
 Live Life in Crescendo: Your Most Important Work is Ahead of You is the new book by Cynthia Covey Haller. Haller, a teacher, and speaker outside of her writing duties, spoke with Dustin Odham Read more
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The Drive-Thru is Pivotal for QSR’s But How Can They Be More Efficient?
August 17, 2022
The pandemic accelerated many aspects of the restaurant industry, including the ways in which consumers interact with QSR’s. Bringing in the Global Head of Technology for Xenial, host Read more
50% of Online Shoppers Abandon Their Cart. What’s Making Them So Flaky?
December 2, 2021
  Host Barbara Castiglia talks the latest restaurant technology with Zuppler’s Founder and CEO, Shiva Srinivasan. Zuppler, an online ordering management company, serves Read more
How Can Restaurants Capitalize on Digital Orders?
November 2, 2021
  Acceleration of restaurant technology adoption isn’t slowing down. The rush to adapt during the pandemic is still occurring, with new guest expectations and operational Read more
Data Shows Digital Orders are Here to Stay. How Can Restaurants Capitalize?
October 4, 2021
Most of us contributed in some way to the $26.5 billion dollar revenue for food delivery businesses in 2020. With exploding success, new questions arise, like· what ways can Read more
How Oracle Empowers Restaurants to Go Mobile with Flexible Technology
March 11, 2021
Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the Read more
How IoT is Reshaping the Restaurant and Hospitality Industries
February 23, 2021
Every industry the world over is feeling the effects of innovative IoT solutions, and the restaurant and hospitality sectors are certainly no exception. On this episode of To Read more
Restaurant’s Digital Embrace Enhances Experiences
January 19, 2021
Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the Read more
Driving Restaurant Connectivity and Innovation
December 29, 2020
Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the Read more
How Restaurants Can Own Their Digital Ordering Footprint
October 13, 2020
  Every disruption in an industry starts with a challenge and an idea. Nabeel Alamgir, CEO, and Co-Founder of Lunchbox, has always loved a challenge. He came to the U.S. 15 years ago, Read more