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With a growing demand for food to-go, Chick-fil-A is testing a new restaurant prototype. New test locations in Nashville and Louisville have no dining rooms but focus on catering and delivery and will open beginning in October 2018.   Guests in...

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Ireland-based dairy and sports nutrition group Glanbia has agreed to buy SlimFast for US$350m from owners KSF Holdings and HNS Intermediate Corp.   Headquartered in Palm Beach Gardens, Florida, SlimFast counts the US as its largest market and claims to be the number...
The Food and Drug Administration recently issued a ban on the use of seven synthetic flavoring substances found in every day foods.   Six of the food additives—benzophenone, ethyl acrylate, eugenyl methyl ether, myrcene, pulegone, and pyridine—which are commonly listed as “artificial flavors” in...
U.S. tech giant IBM has officially launched its blockchain-based food tracking network, Food Trust, after 18 months of testing, the company revealed in a press-release Monday, October 8.   In the same announcement, the corporation revealed that another major food retailer Carrefour is joining their ecosystem. The France-based...
Food tech start up Kabaq is an augmented reality application that enables food makers to present products in 3D and provide visualisation of dishes using advanced scanning technologies. The start-up company has attracted the attention of big brands and...
Following years of delays and plenty of controversy, Tokyo's Tsukiji wholesale fish market, one of the city's most popular destinations for international visitors, has finally shut its doors. The October 6 closing marks the end of an era for a structure that...
Foodtech is an exciting and evolving branch of the Food & Beverage industry; innovations in foodtech are changing not only the way people eat (Uber Eats), but what people eat, like environmentally-friendly meat replacements (i.e., Impossible Foods). Jane Leung,...
You head over to the kitchen, take out a wine glass, and treat yourself to sparkling red wine. Nothing can be more rewarding. But did you know that you can improve your wines flavor by letting it remain in...
  Market demand for pulses and edible oilseeds has been steadily growing over recent years. In the case of nutritious and versatile pulses (which include beans, lentils and soy) an additional five million tons have been traded annually since 1980....
This is a MarketScale Podcast Panel, where we bring on key thought leaders from some of the fastest growing markets to participate in a Socratic seminar-style discussion, breaking down a timely topic for tangible insight. How are digital & online...
At the recent Expo East in Baltimore, Maryland, Paul Laubscher, director of marketing at Calbee North America, said the US accounts for a small portion of the companys overall sales, but it is becoming increasing important due to the...
A bottle of whiskey's label is marked with the location at which it is made. Much like wine, that location tells the story of how the liquor was produced, and what with. From the Scottish Highlands to the outskirts...