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Thursday, November 30, 2023
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Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the ever-changing restaurant industry.

MarketScale

Food & Beverage

A Look at the American Classic, The Cheesesteak, with Pat’s King of Steaks’ Frank E. Olivieri

August 25, 2023
Barbara Castiglia
cheesesteak
Frank E. Olivieri
Pat’s King of Steaks
+more
Barbara Castiglia

 

The Main Course host, Barbara Castiglia, sat down with Frank E. Olivieri, the owner of the iconic Pat’s King of Steaks in Philadelphia. Olivieri serves up the rich history of the cheesesteak, emphasizing the importance of fresh ingredients and the unique taste of their signature cheese. He also shares personal anecdotes from his early days in the restaurant, highlighting the challenges and rewards of maintaining a culinary legacy. Olivieri also discusses how Pat’s King of Steaks uses Goldbelly to spread the love of cheesesteaks with fans nationwide. This episode offers a mouth-watering insight into what makes a cheesesteak truly special.

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