FBD Store Personnel Training: Basic Dispenser Menu Access
The Basic Dispenser Menu provides access to a variety of key functions. This video provides a detailed description of the Basic Dispenser Menu and the user interfaces of FBD equipment. It introduces the 773 unit and the 771 multi-flavor unit, explaining how they display flavors and statuses. The main unit interface is described, including buttons, arrows, and display information. The video also covers actions that can be performed on barrels, such as turning them on, defrosting, and changing flavors. The video door interface and touchscreen interface are discussed, along with their respective controls. The store personnel menu is gone into detail, which allows configuration of graphics and cleaning of the display. This video also goes over the methods to navigate back to the dispense interface.
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