Skip to content
‹ Back to IndustriesHospitality

Will the Summer Travel Season Stretch into the Fall?

It is an interesting time in travel. We are shifting from summer into fall, and, with that, there are many trends and campaigns happening. Before diving into the trends, let’s take stock of where we are now. Labor Day weekend proved to be very interesting and very successful, at least in 2020 terms. The…

This story was produced through MarketScale. See how Hospitality teams put it to work with Executive Thought Leadership.

·
Share

Free workspace

Turn your Hospitality expertise into content.

Record interviews, organize footage, and write with AI on a free trial of the MarketScale platform for qualifying companies. No demo required, no credit card.

Try it Free

It is an interesting time in travel. We are shifting from summer into fall, and, with that, there are many trends and campaigns happening.

Before diving into the trends, let’s take stock of where we are now. Labor Day weekend proved to be very interesting and very successful, at least in 2020 terms. The TSA reported its highest number of travelers since the pandemic began in March. On Sept. 4, 968,673 people passed through TSA checkpoints across the country. But that’s still nowhere near the 2.2 million passengers that the TSA processed exactly one year earlier, coming in at only 39% of the number of travelers screened during the same period in 2019.

Data from STR shows that U.S. hotel performance for the week ending Sept. 5 received a slight boost from Labor Day weekend. Occupancy dropped 18.9% year over year to 49.4%, and average daily rate fell by 17.1% to $100.97, resulting in revenue per available room decreasing by 32.8% to $49.87.

However, hotel demand grew over Labor Day weekend. Saturday occupancy came in at 69%, and leisure markets that have showed the highest summer occupancy levels reported strong increases from the previous weekend. At the same time, the markets with the highest occupancy for the week were not leisure destinations. Rather, the high occupancy markets were those housing displaced residents from Hurricane Laura and the California wildfires.

Coming off Labor Day weekend, let’s look at trends.

Considering that the travel industry has been turned upside down, it only makes sense that a new travel trend has emerged. Introducing “Stretch Season”—where summer travel stretches into fall.

In a recent MMGY Travel Intelligence study, 64% of travelers still expect to take a leisure trip within the next six months, which is not terribly surprising when you consider that one in every three travelers chose to postpone their travel plans at the start of the pandemic. With so many people working remotely, an increased number of kids doing virtual classes or home schooling, and so many business trips being canceled, we are seeing more people than usual take trips right around now. It might not be enough to completely shift the industry, but there are enough traveling to make it a trend.

Speaking of trends, another trend we are seeing is “Work and Learn from Paradise,” where hotels are promoting travelers to opt for an extended stay.

Earlier this summer, Playa Hotels & Resorts in the Dominican Republic launched the “Work and Learn from Paradise” program. Stay for 14 days, be upgraded to a suite, and have all your needs taken care of through an all-inclusive package – sounds amazing, right? Many other hotels have since followed suit. For example, the St. Regis Punta Mita has introduced the concept of “workations,” making it easy for travelers who are now working remotely to travel and stay longer. Similarly, the Four Seasons Resort Punta Mita has debuted its Knowledge for All Seasons program, which was created to make distance learning and working convenient for kids and parents.

The U.S. Travel Association has launched a new campaign dubbed “Let’s Go There,” which was designed to get Americans excited about planning their next vacation. The campaign is aimed to tell travelers, “When it’s time for you, we’ll be ready.”

Research during the development of the Let’s Go There campaign found that 97% of respondents say having a trip planned makes them happier, while 82% reported it makes them “moderately” or “significantly” happier. In addition, 71 % reported feeling greater levels of energy when they had a trip planned in the next six months.

A formal campaign — the Black Travel Alliance —is advocating that travel brands and destination management organizations actively support the BLM movement through greater diversity and representation. Even though they make up more than 12% of the U.S. population and account for 6% of travel spending, less than 3% of travel advertising focuses on African-Americans. This campaign is pushing travel brands to prove their commitment to it by hiring more Black managers and employees and increasing the numbers of Black speakers at their conferences, journalists on their press trips and travelers in their advertising. 

That being said, where are people planning to travel this fall?

According to Tripadvisor’s Fall Travel Index, released on Tuesday, beachside destinations like Key Largo and Key West are the most popular for hotel bookings this fall.

In data recorded from trips booked from Sept. 1 to Nov. 30 of this year, other popular destinations for fall travel are coastal towns around the country. The pandemic has forced travelers to be creative and explore new destinations in ways they may not have considered previously. This fall, we’re seeing a rise in destinations where travelers can relax and rejuvenate, as opposed to the busy hustle and bustle of popular cities.

TripAdvisor also showed that travelers are being more budget-conscious and staying in less expensive hotels than they may have last year. As opposed to all-inclusive resorts, campgrounds and farmhouses are seeing a much faster recovery in bookings. Small, bed-and-breakfast style accommodations have also seen a strong recovery in U.S. bookings.

Most travelers are only considering short getaways for the fall season, with 55% of travelers booking two to five-night stays and 36% only booking for one night. Travelers may also be spontaneous than in previous years, often booking upcoming trips less than one week in advance.

When it comes to holiday travel, I personally think we are a little too far out to determine how things will play out. But we’ll be sure to cover it in a future episode.

Say Yes To Travel has a new episode every Thursday!

Your experts belong here

Every story in MarketScale Hospitality starts with a company putting its general managers, operations leads, and brand teams on the record. Buyers are already reading this topic. The only question is whose experts they find.

Owners and operators buy from people who understand the property, and your teams prove it in their own words.

Book DemoSee how it works15 minutes, straight to a calendar.
B2B Weekly

The week in Hospitality, and sixteen other industries, every Monday.

Ten stories, one-line takes, five minutes. Free.

Hospitality: are you visible to AI?

Before they reach out, Hospitality buyers ask AI engines which vendors to trust. Explore how your experts, customers, and partners can become useful content for buyers and AI search.

Free Trial

You just read one Hospitality expert. Your company is full of them.

This article was produced through MarketScale. The same platform turns your general managers, operations leads, and brand teams into the articles, video, and social content Hospitality buyers are searching for. Start a free trial and see it with your own people. For qualifying companies, no credit card, no demo required.

NPS +73 · 1,000+ creators · 38+ countries

What your free trial includes

Hands-on access to the MarketScale platform
Media requests to your crowd, remote recording, AI writing tools
No demo required. No credit card.
For qualifying companies. Company confirmation required.

More Hospitality Insights

Oracle's no-cost OPERA Cloud AI changes the ROI question for hotels

Oracle's no-cost OPERA Cloud AI changes the ROI question for hotels

Oracle now includes its OPERA Cloud Assistant at no added cost, and Agilysys has rolled out more than 30 AI features and modules. Hotels must now pick the workflow, owner and measure of success. So far, 84% of workers say AI lightens their workload, but only 15% see better frontline work.

  • 01Hotel workers credit AI with lighter workloads at 84% and better frontline work at just 15%, pointing to a gap in guest-facing roles.
  • 02When AI ships free inside the property management system, the hard part shifts to choosing the workflow, naming an owner and defining a measure of success.
  • 03Clean, consistent property data can help large language models find a hotel, panelists said.

Nov 9, 2026

Nash & Smashed moves past one meal size with Qu's tiered menu tools

Nash & Smashed moves past one meal size with Qu's tiered menu tools

Nash & Smashed, a 35-location franchise, uses Qu's menu tools to build tiered offers its previous system could not support. That plug-and-play system handled one meal size and a flat add-on, did not track leakage or theft, and offered limited reporting. Qu chief revenue officer Steve Melamed said guests are trading up on the kiosk. About 40% of the brand's orders are digital, most of them through its own website.

  • 01A POS system limited to one meal size and flat add-ons cannot suggest upgrades through kiosks; menu logic behind the hardware determines upsell potential
  • 02Nash & Smashed’s 50-plus stores in development could shape most of the chain on Qu, making the rollout choice key as it scales
  • 03Digital orders are about 40% of Nash & Smashed’s business and mostly come via its own website, which could keep order data in one set of Qu reports

Nov 7, 2026

Choice lifts 2026 RevPAR outlook after Q3 demand gain

Choice lifts 2026 RevPAR outlook after Q3 demand gain

Choice extended stay tops 40% of U.S. pipeline; Q3 hotels near data centers led

  • 01Distance to a data center is now a number Choice puts on its earnings call, and in Q3 the hotels within 10 miles of one outgrew the rest of its U.S. system by more than 400 basis points.
  • 02CEO Dom Dragisich said Choice's 3.8% U.S. RevPAR gain was driven primarily by higher occupancy, with rate growth also accelerating. That pattern could fit long-stay business demand filling rooms.

Nov 7, 2026

Explore More Hospitality Insights

Read more expert perspectives from across Hospitality.

Browse Hospitality Hub

For B2B teams

Your experts could be publishing here

Stories like this one run on content MarketScale captures from real practitioners. See how your team's expertise becomes coverage in Hospitality and beyond.

Book a Demo

Or call us. No forms required. We pick up. 214-945-2512