MarketScale
‹ Back to Industries

Food & Beverage

Watch: Criminals Are Crippling The Fishing Industry

Nearly 25% of the fish caught annually is illegal, unregulated, or unreported. With fishing techniques at their all time most effective, criminals can poach foreign fisheries or use massive netting vessels that damage wildlife. Local fishers lose their incomes, governments miss out on tax revenue, and low quality fish sneaks into the supply chain. Illegal…

This story was produced through MarketScale. See how Food & Beverage teams put it to work with Customer Stories & Case Studies.

Share

Nearly 25% of the fish caught annually is illegal, unregulated, or unreported. With fishing techniques at their all time most effective, criminals can poach foreign fisheries or use massive netting vessels that damage wildlife. Local fishers lose their incomes, governments miss out on tax revenue, and low quality fish sneaks into the supply chain. Illegal fishing ships have been known to enslave their crews, pushing authorities from the US and abroad to combat the trend. With lives, health, and the lucrative fishing market on the line, the fight is on to secure the globe’s fishing lanes.

New to MarketScale?

MarketScale is the platform Food & Beverage companies use to turn their own experts into content like this. Want the short overview?

Request infoBook a demo

Free workspace

You just read one expert. Imagine publishing your whole team.

This article was produced through MarketScale. Create a free workspace and turn your own team's expertise into articles, video, and social posts. No credit card, no demo required.

NPS +73 · 1,000+ creators · 38+ countries

What you get, free

Your own MarketScale Studio workspace
One video edit a month, on us
AI writing, editing, and publishing tools
In-platform coaching to learn the system

Explore More Food & Beverage Insights

Read more expert perspectives from across Food & Beverage.

Browse Food & Beverage Hub