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Thursday, October 5, 2023
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In the Beginning, There Was Barbecue

Welcome to J&R, where BBQ enthusiasts unite! Dive into the Cook with Wood philosophy as we explore J&R's Texas-made wood-fired equipment. Meet passionate chefs, home cooks, and BBQ lovers who have chosen J&R's smokers, rotisseries, and grills to create unforgettable feasts all over the world.

J&R Manufacturing

J&R - Smoke Signals

Receiving Your Smoker

April 28, 2023
MarketScale

“Receiving Your Smoker” is part one of J&R Manufacturing’s five part series. “Receiving Your Smoker” details the process for uncrating your smoker. After uncrating, raise up your unit to max height on a pallet jack or high enough on a forklift to use the proper equipment to screw on your castors or wheels.

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Starting Your First Fire

“Starting Your First Fire” is part two of J&R Manufacturing’s five part series. You want to begin with kindling or firestarter. Then set your logs in a way that allows your fire to breathe and grow. As J&R Manufacturing always says, there is no hurry up in barbecue, so it will take some time.

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Getting Ready to Cook

“Getting Ready to Cook” is part three of J&R Manufacturing’s five part series. This video discusses how the key to any extended cook or proper fire management is getting a nice, solid coal bed. Also discussed are tips for an extended cook on your Little Red smoker or Smoke-Master smoker.

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Finishing Your Cook

“Finishing Your Cook” is part four of J&R Manufacturing’s five part series. This video includes tips on how to properly and safely open your cooking chamber, including hitting your EVAC switch, turning the thermostat down so the fire isn’t raging, and waiting some time before you open it.