J&R – Smoke Signals

Receiving Your Smoker

“Receiving Your Smoker” is part one of J&R Manufacturing’s five part series. “Receiving Your Smoker” details the process for uncrating your smoker. After uncrating, raise up your unit to max height on a pallet jack or high enough on a forklift to use the proper equipment to screw on your castors or wheels.

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Latest

J&R - Smoke Signals
Receiving Your Smoker

“Receiving Your Smoker” is part one of J&R Manufacturing’s five part series. “Receiving Your Smoker” details the process for uncrating your smoker. After uncrating, raise up your unit to max height on a pallet jack or high enough on a forklift to use the proper equipment to screw on your castors or wheels.

Read More
J&R - Smoke Signals
Starting Your First Fire

“Starting Your First Fire” is part two of J&R Manufacturing’s five part series. You want to begin with kindling or firestarter. Then set your logs in a way that allows your fire to breathe and grow. As J&R Manufacturing always says, there is no hurry up in barbecue, so it will take some time.

Read More
J&R - Smoke Signals
Getting Ready to Cook

“Getting Ready to Cook” is part three of J&R Manufacturing’s five part series. This video discusses how the key to any extended cook or proper fire management is getting a nice, solid coal bed. Also discussed are tips for an extended cook on your Little Red smoker or Smoke-Master smoker.

Read More
J&R - Smoke Signals
Finishing Your Cook

“Finishing Your Cook” is part four of J&R Manufacturing’s five part series. This video includes tips on how to properly and safely open your cooking chamber, including hitting your EVAC switch, turning the thermostat down so the fire isn’t raging, and waiting some time before you open it.

Read More
J&R - Smoke Signals
Maintenance

“Maintenance” is part five of J&R Manufacturing’s five part series. This includes tips and tricks about how to properly clean your firebox and maintenance tips to make sure your smoker lasts as long as you need it. With this maintenance your unit can last basically forever.

Read More
J&R - Smoke Signals
What to Expect When You’re Expecting an Oyler

In What to Expect When You’re Expecting an Oyler, Ryan Higgins, J&R product expert talks about what to expect when you’re receiving your Oyler smoker. He discusses details, tips and tricks for starting your first fire, getting ready to cook, finishing your cook and maintenance of your unit.

Read More

Latest

Lake Powell
Exploring the Splendor of Lake Powell with Up Lake Adventures
November 29, 2023

Delving into the serene beauty of Lake Powell, the Icom Podcast “Radios in Action” pairs the thrill of personal watercraft adventures with the crucial use of marine radios. Host Ray Novak and Bob Reed, the Manager of Up Lake Adventures, discuss the enthralling experiences offered by Up Lake Adventures in Utah’s majestic landscapes. In […]

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Wrong Fit, Right Fit: The Essence of Workplace Fit and Its Impact on Modern Work Culture
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Workplace fit in an organizational context has never been more critical. The wrong fit impacts the entire culture. In this post-COVID-19 era, understanding workplace fit has reshaped how people view work, emphasizing the importance of aligning personal values with organizational culture. A revealing statistic reveals that 67% of employees prefer to work for a […]

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Art is Helping Remake Medicine
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Can art help remake medicine with the therapeutic potential to make a difference in healthcare? The rise of holistic approaches to well-being provides an opportunity to bring out the artistic side in healthcare. And on the latest episode of the Healthcare Rethink Podcast, host Brian Urban takes a deeper look into that intersection between […]

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All J&R - Smoke Signals
Receiving Your Smoker
April 28, 2023

“Receiving Your Smoker” is part one of J&R Manufacturing’s five part series. “Receiving Your Smoker” details the process for uncrating your smoker. After uncrating, raise up your unit to max height on a pallet jack or high enough on a forklift to use the proper equipment to screw on your castors or wheels.

Read More
Starting Your First Fire
April 28, 2023

“Starting Your First Fire” is part two of J&R Manufacturing’s five part series. You want to begin with kindling or firestarter. Then set your logs in a way that allows your fire to breathe and grow. As J&R Manufacturing always says, there is no hurry up in barbecue, so it will take some time.

Read More
Getting Ready to Cook
April 28, 2023

“Getting Ready to Cook” is part three of J&R Manufacturing’s five part series. This video discusses how the key to any extended cook or proper fire management is getting a nice, solid coal bed. Also discussed are tips for an extended cook on your Little Red smoker or Smoke-Master smoker.

Read More
Finishing Your Cook
April 28, 2023

“Finishing Your Cook” is part four of J&R Manufacturing’s five part series. This video includes tips on how to properly and safely open your cooking chamber, including hitting your EVAC switch, turning the thermostat down so the fire isn’t raging, and waiting some time before you open it.

Read More
Maintenance
April 28, 2023

“Maintenance” is part five of J&R Manufacturing’s five part series. This includes tips and tricks about how to properly clean your firebox and maintenance tips to make sure your smoker lasts as long as you need it. With this maintenance your unit can last basically forever.

Read More
What to Expect When You’re Expecting an Oyler
April 28, 2023

In What to Expect When You’re Expecting an Oyler, Ryan Higgins, J&R product expert talks about what to expect when you’re receiving your Oyler smoker. He discusses details, tips and tricks for starting your first fire, getting ready to cook, finishing your cook and maintenance of your unit.

Read More
What to Expect When You’re Expecting a Little Red Smokehouse
April 28, 2023

In What to Expect When You’re Expecting a Little Red Smokehouse, Ryan Higgins, J&R product expert talks about what to expect when you’re receiving your Little Red Smokehouse smoker. He discusses details, tips and tricks for starting your first fire, getting ready to cook, finishing your cook and maintenance of your unit.

Read More