Around the Table
Tania Sanchez wasn’t sure what she wanted to do after high school. Then, she started working at Antunes and realized she was exactly where she wanted to be. “I liked the work. I wanted to be part of something. At that time, there was a Wendy’s project that was a huge rollout, and I…
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Around the Table
Around the Table: Expanded Customer Service for the Foodservice Equipment Industry
Dennis Wendt, Technical Service Manager for Antunes, knows when a customer’s foodservice equipment goes down, every moment spent waiting for a repair is money lost. As a service manager, Wendt’s goal is to address the issue as fast as possible either through technical assistance on the phone or on that very first service visit….
Around the Table
Around the Table: Automation in Quick-Service Restaurants
In the age of technology, convenience reigns king. In the quick-service restaurant (QSR) industry, where convenience and speed are part of the product, technology is a natural business partner. “Around the Table,” explores how automation has made its way into franchises all over the country, with the full extent of its capabilities still untapped….
Around the Table
Around the Table: The Benefits of Ultrafiltration Water Systems
Welcome to Around the Table by Antunes. This podcast, designed for the foodservice industry, takes an inside look at the products and solutions that benefit providers and customers around the world. On this premiere episode, Melissa Neckopulos, GM of Water for Antunes, discussed the importance and benefits of a water ultrafiltration system for food…
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Soft Skills, Real Impact: Rethinking What Makes Talent Stand Out with Client Success Executive Ben Brandon
Work feels different today. Conversations about AI, hybrid schedules, shifting career paths, and talent shortages aren’t just industry headlines—they’re shaping everyday decisions for workers and employers alike. As people rethink what they want from their careers and companies rethink what they need from their teams, one theme keeps rising to the surface: the skills that…
Why Empathy Matters in Today’s Workplace and How It Builds Better Teams
Empathy has become a business competency, not a soft nice-to-have. With hybrid teams, rapid AI adoption, and a workforce increasingly vocal about identity and inclusion, companies are being pushed to rethink what effective leadership looks like right now. Research and workplace trend reports consistently show that employees who feel seen and supported are more…
Finding Purpose Through Service: Faith, Leadership, and Legacy with Pastor Arthur James
Burnout among faith leaders has surged in recent years, fueled by heavier workloads, complex community needs, and the quiet exhaustion many pastors carry—sparking urgent conversations about resilience, calling, and sustainable leadership. A survey found that roughly four in ten pastors considered leaving full-time ministry in a single year, citing reasons like stress and loneliness—making guidance…
Allowing Inspiration to Grow from Intuition: How Inner Guidance Drives Real Career Growth
In a workplace culture increasingly shaped by rapid change, rising expectations, and new definitions of leadership, professionals are redefining success beyond titles and output. Empathy, intuition, and inner alignment — once seen as intangible “nice-to-haves” — are now emerging as competitive advantages. As recent workforce studies show that human-centered leaders drive higher engagement and…