Articles by tag: Doug Ressler

Business Casual: Why Walmart is Winning With Food

On this episode of Business Casual, hosts Geoffrey Short and Daniel Litwin break down the latest news in B2B. Leading this week is the news that Dean Foods has filed for Chapter 11 bankruptcy, solidifying a trend that has seen milk alternatives rise in popularity in recent years. Conversely, Walmart received a major boost through […]

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Architecture & Design
Why Apartment Buildings Are Trending in One Direction

According to the latest research by Yardi Matrix and RENTCafe, apartments are reaching for the sky. High rise apartments continue to be more popular as cities get denser and inhabitants preferences for locality increases. Yardi Business Development Manager Doug Ressler joined Business Casual to discuss the factors leading to this shift in living preferences, […]

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Ronnie Brown
Tackling Life’s Challenges with the Grace of a Champion: NFL Star Ronnie Brown’s Winning Strategy for Life’s Tackles
February 21, 2024

Swapping the thrill of NFL touchdowns for the nitty-gritty of financial planning might sound like a leap, but Ronnie Brown has navigated this shift with the grace and agility reminiscent of his days on the football field. As a former NFL star turned Financial Advisor with the Caliber Group at Morgan Stanley, Ronnie Brown […]

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Apple Vision Pro
The Apple Vision Pro Keeps Things in the Apple Family. Could it Embrace an Open, Modular Approach in the Future?
February 20, 2024

Apple’s dive into virtual and augmented reality with the Apple Vision Pro shows it’s sticking to its game plan: Keeping things in the Apple family. This move means everything works smoothly together, especially with stuff like Apple TV, to give users a top-notch, all-in-one experience. But here’s the thing: As tech keeps changing, people […]

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The Culinary Compass: How Gastronomy Is Redefining Travel with Wayne Conte
The Culinary Compass: How Gastronomy Is Redefining Travel with Wayne Conte
February 20, 2024

In recent years, the global pandemic reshaped our relationship with travel and dining, propelling a surge in culinary tourism. As restrictions lifted, eager travelers began prioritizing unique dining experiences, often planning their journeys around coveted restaurant reservations. This shift reflects a broader trend where gastronomy is no longer a mere aspect of travel but […]

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