Articles by tag: Frank Pereira Podcast
Change management is a term used to describe a systematic approach to changing an organization’s processes, leadership or approach, but, for employees, it means absolutely nothing. It does nothing to address the pain points they experience until an organization gets buy-in from everyone affecting the change. Today on the Food and Beverage podcast, host […]
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Food & Beverage
Preventing Turnover is Possible with Well-Planned Schedules
Employee turnover affects every business and industry, large and small, but turnover is highest in the retail, customer service, hospitality, and service industries, according to the Bureau of Labor Statistics. How do you combat turnover when the robust job market gives employees their pick of positions? Today on the MarketScale Food and Beverage Podcast, […]
AEC
Finding the Overtime Sweet Spot in Manufacturing
Is overtime a good thing or a bad thing for a workforce and their employer? In this episode of the AEC Podcast, host Shelby Skrhak sat down with two experts — Frank Pereira and Ken Litke — to better understand the ins and outs of overtime and discover its elusive sweet spot. “Every plant has […]