Rely on HOSHIZAKI refrigerated prep tables, worktops, and undercounters to help you do what you do best.
Affordable features include:
1. Engineered to keep food safe temperatures even in kitchens over 100°F 2. Quality stainless steel construction inside and out makes HOSHIZAKI equipment durable 3. Front breathing design allows for zero clearance against walls and other equipment 4.Configurable to meet all commercial kitchen operations 5. Energy efficient design, saves electricity and money
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