Run the Pass – Bonus Content
On this special After Show segment of Run the Pass with Executive Chef Andre Natera, host Daniel Litwin was joined by Ronan McGovern, Founder and CEO of Point 5 Brewing, for a conversation about the brewing company’s non-alcoholic product and how it might fit into the future of the food and beverage industry. The…
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Food & Beverage
How are Restaurants Using Automation?
The COVID-19 pandemic is still making its effects felt in the restaurant industry, with owners and operators across the globe looking for ways to safely reopen, make diners feel comfortable, offer outdoor options and prepare for a potential boom during the holiday season. Though it’s far from smooth sailing during this period of reopening, automation…
Food & Beverage
Can Wine Sales Take the Heat?
In this bonus clip from Run the Pass, V is for Vino host Vince Anter tackles some hot topics in the wine industry, particularly in the wake of both the COVID-19 pandemic and recent wildfires along the West Coast of the United States. V is for Vino, billed as the No. 1-rated wine show on…
Food & Beverage
What New Trends are Taking Over Restaurants
In this bonus clip from the premier of Run the Pass, The Main Course host and Executive Editor of Modern Restaurant Management magazine, Barbara Castiglia, sat down with Tyler Kern to explore the entirety of COVID-19’s effect on the restaurant industry – and it’s a large one. In terms of family-owned restaurants, the pandemic…
Food & Beverage
Run the Pass: Bringing Fine Dining into Your Home
On this bonus clip from Run the Pass with Chef Andre Natera, Natera and Comedor Chef Partner Gabe Erales explore how the Austin eatery has adopted a meal-kit model during the pandemic. “We knew that our food wouldn’t translate into just hot food to go,” Erales said. “So, we started talking about creating something…
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Daily 12 Minute AI Habits for Marketers with Measurable Results
In this episode of The Marketing AI SparkCast, Aby Varma—founder of Spark Novus, which partners with marketing leaders to adopt AI responsibly and strategically—hosts Frank Lazaro, author of Finding 12 Minutes. Their conversation reveals how marketers can practically implement AI into daily workflows and unlock measurable productivity—starting with just twelve minutes a day. Topics Covered: The…
The Business of Sports Tourism: How Dallas Converts Sporting Events Into Long-Term Economic Growth
Dallas–Fort Worth is entering its biggest global sports moment in decades. FIFA has confirmed the region will host nine matches at AT&T Stadium (branded as “Dallas Stadium” during the tournament) as part of the expanded 48-team, 104-match 2026 FIFA World Cup. With the group-stage draw now public and local planning accelerating—from stadium upgrades to…
Bridging the Gap Between Hospital Discharge and Daily Life: How In-Home Senior Care Improves Outcomes and Reduces Readmissions
As hospitals across the U.S. shorten length of stay and push more recovery into the home, families are increasingly left to manage complex care needs without formal training or support. Roughly one in five patients with chronic conditions like COPD or congestive heart failure is readmitted within 30 days—a cycle that costs the healthcare…
Why Passion Beats the Perfect Business Idea by Ben Maitland
In a moment when AI tools, creator platforms, and decentralized media are reshaping how companies grow, founders are being forced to rethink what actually drives long-term success. According to Forbes, citing CB Insights research, 42% of startups fail because there simply isn’t a market for their product or service. As markets move faster and business…
