Run the Pass – Bonus Content

How an MIT Project Turned into a Non-Alcoholic Brewery

On this special After Show segment of Run the Pass with Executive Chef Andre Natera, host Daniel Litwin was joined by Ronan McGovern, Founder and CEO of Point 5 Brewing, for a conversation about the brewing company’s non-alcoholic product and how it might fit into the future of the food and beverage industry. The…

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Latest

Food & Beverage
How are Restaurants Using Automation?

The COVID-19 pandemic is still making its effects felt in the restaurant industry, with owners and operators across the globe looking for ways to safely reopen, make diners feel comfortable, offer outdoor options and prepare for a potential boom during the holiday season. Though it’s far from smooth sailing during this period of reopening, automation…

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Food & Beverage
Can Wine Sales Take the Heat?

In this bonus clip from Run the Pass, V is for Vino host Vince Anter tackles some hot topics in the wine industry, particularly in the wake of both the COVID-19 pandemic and recent wildfires along the West Coast of the United States. V is for Vino, billed as the No. 1-rated wine show on…

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Food & Beverage
What New Trends are Taking Over Restaurants

In this bonus clip from the premier of Run the Pass, The Main Course host and Executive Editor of Modern Restaurant Management magazine, Barbara Castiglia, sat down with Tyler Kern to explore the entirety of COVID-19’s effect on the restaurant industry – and it’s a large one. In terms of family-owned restaurants, the pandemic…

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Food & Beverage
Run the Pass: Bringing Fine Dining into Your Home

On this bonus clip from Run the Pass with Chef Andre Natera, Natera and Comedor Chef Partner Gabe Erales explore how the Austin eatery has adopted a meal-kit model during the pandemic. “We knew that our food wouldn’t translate into just hot food to go,” Erales said. “So, we started talking about creating something…

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Latest

kraken machines
Superior, Wisconsin Company Launches KRAKEN Machines
November 7, 2024

Superior, WI—BARKO Hydraulics, a Superior, Wisconsin-based company focused on the production of heavy equipment for forestry and logging professionals since 1963, today announced the introduction of a new equipment brand targeting a variety of non-forestry industries, including general construction, scrap/recycling and disaster mitigation, including wildfire prevention and clean-up. President, Justin Rupar, expressed enthusiasm about the…

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unified data
Breaking Down Silos with Unified Data: Enhancing IT-OT Collaboration and Workplace Security
November 7, 2024

As organizations navigate the complexities of hybrid work models, the integration of Information Technology (IT) and Operational Technology (OT) has become pivotal. Eptura’s 2024 Workplace Index Report highlights that businesses are increasingly investing in data analytics, integrated workplace solutions, and collaboration software to enhance operational efficiency and employee experience. This trend underscores the critical…

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Cutting-edge tracking tech
Lamar IoT’s Cutting-Edge Tracking Tech Prevents Drugs & High-End Food Products from Perishing
November 7, 2024

As global supply chains grow more complex, the need for precise tracking and quality control is critical. Traditional tracking systems often fall short, merely pinpointing the location without monitoring essential conditions like temperature or humidity. But for industries moving sensitive items—like high-value medicines and perishable foods—real-time insights into the condition of goods are essential…

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immersive
Cosm’s Visionary Approach to Evolving Entertainment Through Immersive Experiences
November 7, 2024

The entertainment landscape is undergoing a significant transformation, with immersive experiences leading the charge. Advancements in technology and evolving audience expectations are reshaping how people engage with content, as venues strive to deliver deeper, more interactive encounters. This episode of Pro AV Today, hosted by Ben Thomas, features Rachael Stockham, VP of Sales and Strategic Partnerships…

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