Articles by tag: Emily Shy Article
The world population is projected to reach 9.6 billion people by the year 2050. One of the greatest concerns associated with that growth is how to generate enough food for all of those people when there is such a global hunger issue currently. Yet solving world hunger is not actually a production issue, but a…
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How Close Was America to a Thanksgiving Without Turkey?
It is the week after Thanksgiving, and all the turkey in the house has likely moved from the freezer to a leftover container in the fridge. But what is the impact this one holiday has on the food service industry? Where does all that turkey come from? It is easy to assume that Thanksgiving is…