Solving Retail Challenges with Computer Vision

Designed for retail leaders and lovers alike, Retail Refined explores the in-store technology of the future, challenges the industry’s preconceived notions, and brings together retail’s biggest names to understand the brand strategies that will define the next decade in retail.

 

Customer experience, inventory control, and interactions are all challenges for retailers. The pandemic only exasperated them; however, technology is closing the gap. Host Melissa Gonzalez spoke with entrepreneur and technology expert Skip Howard, Co-Founder and CEO of Spacee, about what his company is doing to support retailers.

Spacee has several computer vision and AI products for retailers, including contactless touchscreens and automated inventory solutions that use augmented reality. Howard summed up the company’s niche with, “We use computer vision to solve retail and supply chain problems.”

Since COVID, the company has been a great answer to customers not wanting to touch anything. With their Hover framework, customers can experience the product without contact.

What’s unique about their touchless technology is that it’s not dependent on a touchscreen display. It’s also reusable with a content updated. In designing the product, Howard said, “You can have the greatest tech in the world, but if the UX isn’t good, it won’t matter. We have a UX-first approach.”

On the interactive side of the house, the technology can also attribute and track, modeled on standard KPIs similar to Google Analytics. “The technology can track actions taken with digital experiences, count triggers for conversions, and provide granularity on browsing vs. buying. We also have data scientists that identify trends and practice multi-variant testing, which we deliver to clients,” Howard explained.

They are also assisting grocery stores with inventory management with their Deming Robotics products.

“Grocery stores, in general, are more cash positive right now but dealing with problems in fulfilling online orders, so our robotics products have taken off. Knowing what’s on your shelves in real-time is solving these challenges,” Howard noted.

Gonzalez and Howard also discussed the “what’s next’ for in-store experiences, touching on the future of self-checkout, AI, human interaction, and automation.

Listen to Previous Episodes of Retail Refined Right Here!

Follow us on social media for the latest updates in B2B!

Image

Latest

Global
IPS Global MKT Meet NYC 2026- Paul Yousif
April 8, 2026

Corporate transformation often falters not at the point of vision, but at the moment when strategy must become execution. For organizations like TekniPlex, recent efforts have focused on driving meaningful internal change—aligning leadership, redefining processes, and setting a renewed course for innovation and customer engagement. Yet the real test begins after the meetings…

Read More
Innovation
Takeway AMI – Innovation and Leadership
April 8, 2026

At industry gatherings, the real story often unfolds not just on the stage, but in the subtle signals of competition, collaboration, and brand presence woven throughout the floor. The recent AMI Single Serve Coffee Conference underscored how even modest investments in visibility—like a well-placed sponsorship or a ubiquitous lanyard—can transform perception and spark…

Read More
Oscar Martin Interview – AMI Single Serve Tampa -2026
April 8, 2026

The single-serve coffee industry is at a pivotal moment, where convenience and sustainability are no longer competing priorities but parallel expectations shaping innovation. At gatherings like the AMI Single Serve Coffee Conference in Tampa, the conversation has clearly shifted from abstract goals to tangible, commercially viable solutions—especially in the realm of compostable and recyclable packaging….

Read More
AMI
Martyna Fong – AMI SIngle Serve Coffee Conference – Tampa, 2026
April 8, 2026

At the close of day one at the AMI Single Serve Coffee Conference in Tampa, a cautious industry narrative began to shift toward renewed optimism. What many had feared was a stagnant K-Cup market revealed instead a quiet but meaningful evolution—one driven not by volume, but by premiumization. As Martyna Fong highlighted, growth is…

Read More