Articles by tag: Delivery

Examining the Impact of DroneUp Preparing For One Million Package Deliveries Per Year

Examining the Impact of DroneUp Preparing For One Million Package Deliveries Per Year

The small aircraft often used today to capture video or perform surveillance is now a source of delivery in recent years. And the big box retailer Walmart, is the latest corporation to tap into the drone delivery market. As discussed on the latest episode of the podcast show “Drones in America,” host Grant Guillot talked…

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Building Management
PUDO: The Future of Pickup and Delivery Options

Host Daniel J. Litwin welcomed Dan O’Connor, Vice President of Pickup and Delivery Options at Position Imaging, to discuss pick up and drop off options in this ever-changing world where delivery means and methods are evolving to match the needs of society. O’Connor is well versed in the delivery industry, having spent 30 years…

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2021 Retail Refined
How Will Sustainability Go Together with the “On-Demand” Economy?

Ohi’s mission is to enable every brand to offer instant post purchase experience. Ben Jones, Founder of Ohi, chatted with Melissa Gonzales about Ohi’s origin and values. Jones founded Ohi when he had an injury that left him bedridden, and he realized he couldn’t order any of the products he needed and get them…

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Retail
81% of Retailers Planning to Encourage Customers to Shop Online Rather Than In-Store

We are at the finish line to prepare for Black Friday 2021, and retailers have been sweating bullets over whether aisle shelves would be stocker or not, and if the supply chain grinch would win the day. As recently as late August, according to research from Emarsys, 46% of global retail marketers considered canceling…

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Food & Beverage
How Have Drive-Thru and QSR Technologies Evolved during COVID-19?

The COVID-19 pandemic disrupted every corner of the foodservice industry, and this was especially true for drive-thru and QSR operations that had yet to digitize their drive-thru operations. With in-person dining off-limits for the better part of a year in many parts of the world, brands quickly shifted to prioritizing their drive-thrus. This spurred acceleration…

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Food & Beverage
Innovating Technology Into the First Meal of the Day

Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the ever-changing restaurant industry.   While having a robust to-go strategy is imperative for almost all restaurants now, many full-service locations weren’t prioritizing until the pandemic. The Main…

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Food & Beverage
The Laws and Regulations You Need to Know Before Opening Your Ghost Kitchen

Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the ever-changing restaurant industry.   There’s never been more demand for on-the-go and delivery options for restaurant customers – and that’s led to a race for optimal solutions…

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Construction of the HPC Data Center is Prime Destination for AI Progression
May 17, 2024

As digital infrastructure continues to evolve, the strategic development of data centers is crucial. A recent update from Applied Digital celebrates the progress of the company’s HPC Data Center in Ellendale, North Dakota, positioning it as a pivotal player in the advancement of AI technologies. Highlighted in this special video is the HPC Data…

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Nick Phillips of Applied Digital talks community engagement
Community Engagement is Key for Companies Aiming to Support and Impact Local Communities
May 17, 2024

Corporate responsibility is under the microscope but Applied Digital readily stands out for its positive impact on local communities. As part of the broader discussion on community engagement and economic development, there are several things companies can do to contribute to local prosperity. For a special episode for Applied Digital, Nick Phillips, EVP of…

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Ellendale HPC Datacenter
Ellendale HPC Datacenter
May 17, 2024

The shell of our groundbreaking Ellendale HPC Datacenter is nearly complete! With each panel and beam, we’re closer to launching a hub with unmatched AI capabilities, designed for high-density computing. Watch as we shape the future of AI infrastructure

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Sunstone Partners’ 2024 planning and strategy
Sunstone Partners Offsite 2024
May 17, 2024

Sunstone Partners’ 2024 planning and strategy meeting was held offsite in Calistoga, CA this year.  During the event the team bonded in fun activities like wine making and fantastic meals.  On the business side, there was reflection on the significant accomplishments of the team for the year, as well as focusing on upcoming goals…

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Other Articles
Can Instacart Make its Automation Vision a Reality?
June 17, 2021

Some businesses found themselves as well positioned as they could have been for the disruption left in the wake of the COVID-19 pandemic. As the world shifted to remote interaction and online shopping, companies like Instacart that offer grocery delivery fit right into what quickly became a new way of life. However, with the world…

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PICKUP CEO Brenda Stoner on Beating Amazon in the Last Mile
May 7, 2021

Last-mile delivery is now essential in the logics space. The greater adoption of eCommerce and the need to get in now will continue to fuel it. While last mile for smaller parcels is relatively commoditized, larger product delivery was an unfilled niche. Enter PICKUP, a last-mile, same-day delivery service for items over 50 pounds. Talking about…

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Why Southern California Is a Hub of Green Transportation
May 5, 2021

For Jack Symington of Los Angeles Cleantech Incubator (LACI), the marriage of transportation and green innovation is a perfect fit. As Program Manager of Transportation, Symington helps accelerate the commercialization of green technology in the Los Angeles area. On this episode of Careers on the Move, a Cargomatic podcast, host Shelby Skrhak spoke to Symington…

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What’s Inside New Hybrid Ghost Kitchens
April 28, 2021

Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the ever-changing restaurant industry.   Ghost kitchens are now part of the vernacular, as delivery became the go-to for restaurants during the pandemic. Those trends, coupled with the…

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Deliveroo Expands its Supply Chain Footprint in a Crowded Marketplace
March 30, 2021

British delivery app Deliveroo plans to launch a massive IPO on the London Stock Exchange. It expects a $12 billion valuation, but things haven’t been all rosy for the company. Before Covid, the company nearly tanked. However, with a surge in home deliveries during the pandemic, its business soared. As the company plans for the…

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Is There An Alternative Option To Traditional Delivery Apps for Small Businesses?
March 24, 2021

In the gig economy, restaurants and local businesses are increasingly turning to third-party delivery apps. There are challenges, however, especially over the past year with the COVID-19 Pandemic. What can these small companies do to scale their at-home delivery business while also staying true to their mission and brand? Daniel Litwin hosted Promenade Founder and…

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Recent QSR Moves as Digital Ordering Continues to Soar
February 18, 2021

As the pandemic and social distancing persist, more and more daily activities have gone virtual. When it comes to meal-time decisions, convenience is key for customers. With the limitations the pandemic has put in place, what’s the most convenient way to get healthy meals? Many city residents use food delivery services like UberEats, Postmates, GrubHub…

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How Delivery Drivers and Businesses are Navigating Auto Insurance Needs
February 18, 2021

On this episode of MarketScale TV, Voice of B2B Daniel Litwin sits down with Leslie Kasperowicz Insurance Expert at BuyAutoInsurance.com and former Farmers CSR, to discuss how restaurants and QSRs who’ve transitioned to delivery since COVID should be navigating the complicated world of delivery drivers’ auto insurance. Since COVID hit, Kasperowicz explains that demand for…

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Bringing Optimism Back to the Restaurant Industry
January 28, 2021

Food is serious business. Now, on The Main Course, host Barbara Castiglia will invite insiders on the front lines of food to share their expertise, strategies, and forecasts for navigating the ever-changing restaurant industry.   The dining experience has endured a seismic shift during the pandemic. What have experts learned in the last year, and what does the…

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